Cucumber Pasta Salad

Printer-friendly versionPrinter-friendly versionSend by emailSend by email
  • 1-1/2 cups dry pasta
  • 6 tablespoons vinegar
  • 4 tablespoons olive oil
  • 2 teaspoons sugar
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon dried dill weed
  • 1/4 teaspoon pepper
  • 2 tablespoons water
  • 1-1/2 medium cucumbers, seeded and coarsely chopped
  • 1 stalk celery, thinly sliced
  • 1 green onion, sliced

Cook pasta according to package directions. Drain, rinse with cold water, and drain again.

Combine vinegar, oil, sugar, salt, dill weed, pepper and water. Cover and shake well.

In a large bowl, combine pasta, cucumber, celery, and onion. Add dressing, and toss to coat. Cover and chill.

Serves: 8

Preparation time: 90 minutes (prepare a day in advance)