Grilled Cheese Sandwich

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  • 2 slices white bread
  • cheddar, Swiss or other cheese, coarsely shredded
  • optional: sliced tomato
  • butter, softened

Put a handful of shredded melty cheese on two slices of bread. It ought to be over-flowing the sandwich and falling out. Optionally, add tomato slices. Butter both outsides of the sandwich.

Heat a small pan with a cover over medium heat. When heated, place the sandwich in the pan and cover. After a couple minutes flip the sandwich, and press down with spatula. Cook for another couple minutes.

Serve immediately with pickle and chips.

Serves: 1

Preparation time: 10 minutes